Coconut Shrimp Recipe: Sweet and Delicious
Meaty, sweet, and satisfying. This coconut shrimp recipe is a family favorite!
Servings Prep Time
10-12 10minutes
Cook Time
8-10minutes
Servings Prep Time
10-12 10minutes
Cook Time
8-10minutes
Ingredients
Batter
Instructions
  1. Gather all ingredients, a large frying pan, and 3 bowls
  2. Add coconut oil to pan and bring to medium high heat
  3. To one bowl add the panko, honey, cinnamon, and coconut
  4. To the second bowl add the flour
  5. In the third bowl, add the beaten eggs
  6. Dip each shrimp in the egg mixture, followed by the flour, then egg again, ending with the panko mixture
  7. Add each shrimp to the pan and cook about 5 min
  8. Flip and cook for another 2-3 min, until golden brown
  9. Remove shrimp and allow excess oil to drain
  10. Cool and Eat Up!
XOXO - Leslie Morrison